My neice just had a baby girl. Didn't want to send a card with a sappy poem in it. This seemed to do the trick though.
Thursday, November 19, 2009
Thursday, November 12, 2009
Fall Colours
Oh, the colours of fall are my favourites. I tend to use them on 'un-fall' layouts too! The following is a two page layout from our Thanksgiving last year. I used some fabric leaves from Michael's ($1/bag) and some artwork from that I purchased from lillypad.com (I want to say Kate Hadfield designed them but I could be wrong and I am too lazy today to double check). Anyway, fun layout to do and enjoyed making my own paper (on the right).
Monday, November 9, 2009
Roasted Cherry Tomato Sauce
This is so yummy and so easy! From a Canadian Living magazine that was at the dentist's office. No I didn't rip out the page Mom, I copied it out on the back of a receipt I had in my purse.
4C cherry tomatoes, halved
4 cloves garlic, sliced
3tbsp olive oil
1tbsp balsamic vinegar
2tsp minced fresh rosemary
1/2tsp salt
Place all in 9 x 13 pan. Roast at 400F until shrivelled about 25 min. Juice comes out of tomatoes so I thickened with some flour like you would gravy. Spoon over pasta and sprinkle on fresh basil, goat cheese, and black olives (the good kind with wine in the brine).
Pour yourself a nice glass of red wine and enjoy!
4C cherry tomatoes, halved
4 cloves garlic, sliced
3tbsp olive oil
1tbsp balsamic vinegar
2tsp minced fresh rosemary
1/2tsp salt
Place all in 9 x 13 pan. Roast at 400F until shrivelled about 25 min. Juice comes out of tomatoes so I thickened with some flour like you would gravy. Spoon over pasta and sprinkle on fresh basil, goat cheese, and black olives (the good kind with wine in the brine).
Pour yourself a nice glass of red wine and enjoy!
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